Teacher Appreciation- Waimea Style! November 29
Here’s a hint. IT INCLUDES THE TRADITIONAL IMU BUT WITH TURKEY! I’ve had kalua pig and turkey and I can tell you they’re both great! You’ve never tasted anything so good in your life. It’s uber moist due to the slow cook method and the fact that the meat or fish- whatever you choose to put in the imu, is wrapped in a variety of green leaves -either banana, coconut palm or ti leaves (or a combination of these) and steamed underground.
The students at Waimea Middle School have had an existing tradition (16 years and running) of serving lunch to the teachers just before the Thanksgiving break to show their appreciation.
Besides being a lot of fun, the entire exercise enables the students to keep their culture alive by building the imu themselves and learning the intricate steps involved. On weekends prior to the luncheon they gathered the firewood, banana stumps, ti leaf and rocks (believe it or not, there are a certain very specific type of rocks that work for this underground pressure cooker).
And best of all, they get to eat the terrific food they prepare! As a new twist and due to the universal appreication for kalua anything, they added a fundraising element this year. For $20, family and the community in general were invited to drop off food items to go into the imu for cooking. A Wednesday morning drop off before the imu was closed yielded hot, steaming delicious kalua items for pick-up that evening just in time for Thanksgiving. The money raised went directly back the school for other projects and events. Truly a great Thanksgiving event -local style!
Aloha, Mike
RE/MAX Pacific
On Island: 885-5557
Toll Free: 800-500-4895
My “Sell” Phone: 808-896-1943
MikeSells.com
WestHawaiiBlog.com
Mike@MikeSells.com








